The Odell family has always been a little ‘off-kilter.’ We like baking, maybe a little too much. We like hosting dinner and dessert parties, perhaps a bit too much - and most of all we love to laugh.
Nibbles & Buns came from our desire to take our skills from our various professions and bring those together in a family venture - to pass on that baking, that laughter and love to your meals as well. We can’t invite you all to one of our epic dessert parties in Traverse City, LA, Chicago, or Switzerland, but we believe that our products can be that little extra that kicks your meal up a notch.
So whenever you taste our nibbles or nibble our buns, we hope you take a moment to savor the people you’re with (and the delicious flavors in your mouth).
Our Values:
Wheat flour, milk, eggs, butter, sundried tomato, kosher salt, dry basil, dry oregano
Wheat flour, milk, eggs, butter, corn, jalapeńo, kosher salt, mace, cayenne pepper
Wheat flour, milk, eggs, butter, cheddar, jarlsberg, parmesan, blue cheese, kosher salt
Wheat flour, milk, eggs, butter, garlic, asiago, olive oil, kosher salt, dry chive
Allergens: Wheat Flour, Milk, Eggs
Where can get your hands on some of these delectable Buns?
We’re so glad you asked.
Starting in January 2020 local Traverse City Restaurants will be serving up our Buns.
